HOT CRANBERRY SIPPER

A warm welcome after skating, skiing, skateboarding or shoveling the sidewalk!

Hot Cranberry Sipper
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Ingredients
  1. 6 whole cloves 6
  2. 2 3-inch (7.5 cm) cinnamon sticks 2
  3. 1⁄2 cup packed brown sugar 125 mL
  4. 6 cups red cranberry cocktail 1.5 L
  5. 3 cups orange juice 750 mL
  6. 1 cup dark rum (optional) 250 mL
  7. 1⁄4 cup orange liqueur (optional) 60 mL
Instructions
  1. In a 31⁄2- to 4-quart slow cooker, combine cloves, cinnamon sticks, brown sugar, cranberry cocktail and orange juice. Cover and cook on Low for about 4 hours, until steaming hot. Using a slotted spoon, scoop out and discard cloves and cinnamon. If desired, stir in rum and orange liqueur. Set the slow cooker to Keep Warm. Serves 8.
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Hot Rum Canadienne

Marvelous after skiing, after football games, after tobogganing – after anything!

Hot Rum Canadienne
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Ingredients
  1. 1/4 cup (2 oz.) dark rum
  2. 2 Tbsp. maple syrup
  3. squirt of lemon juice
  4. nutmeg
  5. cinnamon (a stick is best)
  6. boiling water
  7. dab of butter
Instructions
  1. Combine rum, maple syrup, lemon juice, nutmeg and cinnamon. Top off with boiling water and butter. Makes one steaming mug.
Notes
  1. Book Reference – Enjoy (Page: 10)
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Marvelous after skiing, after football games, after tobogganing – after anything!

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