The aroma of these ribs will bring your family running.
A great dinner to prepare at noon, place in the oven and forget. Serve with rice and a green salad.
Sweet and Sour Chili Ribs
2015-10-28 14:22:38
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Ingredients
- The aroma of these ribs will bring your family running.
- A great dinner to prepare at noon, place in the oven and forget. Serve with rice and a green salad.
Ingredients
- 4 lb. baby back pork ribs
- 3/4 cup brown sugar
- 1/2 cup ketchup
- 1/2 cup white vinegar
- 2 Tbsp. Worcestershire sauce
- 1 tsp. chili powder
- 3/4 cup water
- 1 onion, diced
Instructions
- Cut ribs in desired sizes. Layer in bottom of large shallow baking dish or roaster. Mix all other ingredients together and pour over ribs. Bake uncovered at 250 F. for 3 hours. Serves 4-6.
Notes
- The Rest of the Best – Vol. 2 (Page: 234), Enjoy! (Page: 132)
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